Sinful Temptations Inquiry Form

We specialize in creating custom cakes and desserts for every occasion. All of our cakes and desserts are eggs and gelatine free. We make each cake to order, with a tailored design to the client’s requirements. In addition to cakes, we have Cupcakes, Shot Glass Desserts, and Cake Jars on our menu. We don’t use full fondant on our cakes; however, we can make fondant accents. Pricing is determined by size, flavor, design, and other demands. We will give you a quote once you complete the Inquiry Form.

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Inquiring for
Shot Glass Desserts Flavors (Minimum 12pcs per flavor)
Cake Shot (Minimum 12 pcs per flavor)
Cheesecake Shot Glass Desserts (Minimum 12 pcs per flavor)
Cupcake Flavors (Minimum 12 pcs per flavor)
If you have chosen shot glass desserts, specify here which size do you want. Either 3 oz or 5 oz additional charges apply to Fondant Accents/Fresh Flowers/Macarons/Cake Toppers
Click or drag a file to this area to upload.

Read our Policies for Cakes and Desserts

  • Once we start the conversation around a possible order, we request that within 72 hours (in three days) you book your order with us and send a 50% non-refundable deposit. If that is not done and you restart the conversation later then we will need to re-evaluate our availability for the date you have in mind. Also, it is up to you to get the order confirmed by sending over the 50% non-refundable deposit, we will not be reaching out directly to you. This is because we get a lot of inquiries and we start booking our calendar accordingly. It is not always easy for us to follow up with everyone who inquires with us. The remaining balance needs to be paid TWO days before pick up.
  • The smallest size of cake we make is 8 inches which gives about 17 to 20 pieces.
  • We do not take last minute orders; we would recommend that you place your order approximately two weeks in advance. Bookings are subject to availability of our time.
  • Any modifications in design or size or flavor must be communicated to us at least ten days in advance; otherwise, we will be unable to accommodate the updates.
  • For desserts we can provide stands (for a fee) and we can help you set up the desserts on the dessert table (for a fee).
  • If you cancel your order, we need to be notified a week in advance. All deposit received will be held for a future order.
  • Orders should be picked up at the agreed upon time, otherwise there will be a fee for late pick-ups.
  • Once you pick up the order from our premises, no refund is available as the product is not in our control.
  • After picking up the order, store the box under the front passenger seat on a flat surface. During the winter, please DO NOT turn on the heat while transporting the cake and desserts, and during the summer, DO NOT leave your cake and dessert in the car. Your order of cakes and desserts needs to be refrigerated all the time until it is time to be consumed. If you have an outdoor party, please make arrangements to pick it up (and/or store) accordingly.